THUNDER BAY GRILLE
DAVENPORT, IA

Seafood & Cajun

Includes a side salad | Make it a Caesar for $1

• Bouillabaisse

  27

  shrimp, scallops, clams, whitefish, mussels, rich broth, crusty bread

• Fish And Chips

  18

  hand-battered Atlantic cod, farmhouse ale beer batter, fries, house-made tartar sauce

• Shrimp Jambalaya

  18

  shrimp, andouille sausage, Cajun spices, tomato, green pepper, onion, rice, cornbread

• Chicken Jambalaya

  16

  Cajun chicken breast, andouille sausage, Cajun spices, tomato, green pepper, onion, rice, cornbread

• Fresh Cedar Planked Salmon

  21

  Atlantic salmon, teriyaki glaze, orzo medley, roasted vegetables

• Crab Stuffed Shrimp

  28

  jumbo shrimp, lump crab meat, Bearnaise sauce, sauteed bacon, Brussels sprouts

• Salmon Fresca

  21

  Atlantic salmon, roasted vegetables, asparagus, tomatoes, balsamic vinaigrette, feta cheese, citrus butter

• Walleye

  26

  blackened or pan-fried, roasted vegetables, roasted rosemary potatoes

Steaks, Ribs & Specialty Beef

All our steaks are 28 - 35 days aged
All steaks include a side salad and your choice of:
baked potato, seasoned fries or parmesan mashed potatoes.Make it a caesar for $1.

• Filet Mignon Tenderloin

  6oz 31 • 10oz 40

  the most tender cut

• Chubby Cut Top Sirloin - 9oz

  21

  Certified Angus Beef® makes it the choice of choice

• Charbroiled Ribeye - 11oz

  28

  Certified Angus Beef® makes it the choice of choice

• Parmesan Crusted New York Strip

  29

  a classic cut well marbled with a parmesan butter crust

• Slow Roasted Prime Rib

  8oz 22 • 12oz 27 • 16oz 33
  we slow roast our prime rib for peak tenderness
  FRIDAY & SATURDAY ONLY AFTER 4PM • COME EARLY OR SOLD OUT!
  

• Cajun Roasted Prime Rib

  8oz 22 • 12oz 27 • 16oz 33
  we slow roast our prime rib for peak tenderness with Cajun spice
  FRIDAY & SATURDAY ONLY AFTER 4PM • COME EARLY OR SOLD OUT!
  

• Filet Medallion Trio

  28

  three medallions of choice beef tenderloin, parmesan, gorgonzola and smoked bacon butter crust, béarnaise, parmesan garlic mashed potatoes, grilled asparagus

• Bison Smoked Meatloaf

  17

  smoked in-house, parmesan mashed potatoes, roasted mushroom medley, demi-glaze, roasted green beans

• 24 Hour Ribs

  HALF 18 • FULL 25

  available in half-rack and full-rack, house BBQ sauce, seasoned fries

• Upgrade Your Side

  2

  orzo medley | grilled asparagus | green beans | loaded baked potato | roasted vegetables | roasted rosemary potatoes | broccoli

• Steak Add-Ons

  parmesan crust - $3 | smoked bacon butter crust - $3 | blue cheese crust - $3 | beer battered shrimp - $7 | roasted mushroom medley - $4 | grilled onion - $2

Chicken & Pasta

Includes a side salad - Make it a Caesar for $1

• Chicken Paillard

  20

  thinly pounded chicken, parmesan breading, garlic, white wine sauce, asparagus; salad made of arugula, tomatoes, crumbled goat cheese and balsamic vinaigrette
  This entrée does not include an additional side salad.

• Chicken Marsala Ravioli

  20

  chicken filled ravioli, roasted mushroom medley, Marsala cream, peas, shaved Asiago

• Chicken Alfredo

  16

  grilled chicken breast, creamy house-made alfredo sauce, fettuccine, crusty bread

• Shrimp Alfredo

  18

  shrimp, creamy house-made alfredo sauce, fettuccine, crusty bread

• Salmon Alfredo

  20

  salmon, creamy house-made alfredo sauce, fettuccine, crusty bread

• Lobster Mac N Cheese

  22

  lobster, shell pasta, rich cream sauce, crunchy bread crumb topping

• Chicken, Bacon & Brussels Fettuccine

  20

  grilled chicken breast, brussels sprouts, mushroom blend, truffle oil, alfredo sauce, parmesan, crusty bread

• Shrimp Scampi

  21

  shrimp, fettuccine, lemon, cherry tomatoes, spinach, crusty bread

Burgers

Served with fries or homemade chips
Upgrade to Sweet potato fries - $1 • Fresh fruit - $2

• Certified Angus Beef© Burger

  11

  Certified Angus® ground chuck on a Brioche bun

• All American Stuffed Burger

  14

  Certified Angus Beef® American cheese, thick-cut bacon, Brioche bun

• Impossible Burger™

  15

  plant-based burger, smoked gouda, caramelized onions, roasted red pepper mayo, mixed greens, tomato, Brioche bun

• Turkey Burger

  12

  baby arugula, roasted garlic mayo, feta, tomato, Brioche bun

• Bison Burger

  14

  seasoned bison burger, Brioche bun

Salads & Soups

• Peppercorn Seared Salmon Salad

  16

  fresh Atlantic salmon, balsamic dressed greens, crisp crostini bread, goat cheese, red onion, tomato

• Caesar Your Way

  10

  romaine, garlic croutons, Asiago cheese, made in-house Caesar dressing
  Add grilled chicken - 3 • shrimp - 5 • salmon - 7

• Edamame Chicken Salad

  13

  grilled chicken, edamame, peanuts, avocado, roasted red pepper, peanut sauce, Napa cabbage, romaine, sesame ginger dressing, crispy wontons

• Chopped Salad

  13

  romaine, grilled chicken, bacon, avocado, banana pepper, tomato, parmesan, balsamic vinaigrette, crostini

• Warm Goat Cheese Salad

  12

  pecan-crusted goat cheese, julienned green apple, shredded carrots, blue cheese, mixed greens, crostini, balsamic vinaigrette

• Soups

  CUP 5 • Bowl 6

  French onion • baked potato • chicken tortilla

Appetizers

• Baja Fish Tacos

  10

  lightly breaded cod, crispy Napa slaw, pico de gallo, feta, chipotle ranch, flour tortillas

• Four Cheese Stuffed Mushroom Caps

  8

  cream cheese, feta, mozzarella, Boursin, garlic, scallions

• Fried Cheese Curds

  9

  battered Clock Shadow Creamery white cheddar curds, raspberry chipotle dipping sauce

• Bruschetta

  9

  grilled baguette, Roma tomatoes, goat cheese, onions, olive oil, basil

• Our Famous Seafood Fondue

  13

  shrimp, crawfish, sherried mushroom Mornay sauce, crusty bread

• Calamari Marinara

  13

  calamari, marinara

• The Bay's Crab Cakes

  14

  jumbo lump crab meat cakes, crispy slaw, remoulade sauce

Brunch Favorites

EVERY SATURDAY & SUNDAY FROM 10AM - 2PM

• All-American Breakfast

  10

  scrambled eggs, hash brown casserole, wheat toast and choice of bacon, sausage or ham

• Biscuits & Gravy

  8

  two scratch biscuits, topped with home-style sausage gravy served with scrambled eggs

• Denver Omelet

  12

  ham, cheddar, tomatoes, peppers, onion and mushrooms. served with hash brown casserole and wheat toast

• Pork Producers Omelet

  12

  ham, bacon, sausage and gouda. served with hash brown casserole and wheat toast

• California Omelet

  12

  spinach, tomatoes, onion, avocado, Swiss and hollandaise sauce. served with hash brown casserole and wheat toast

• Eggs Benedict

  12

  poached eggs on an english muffin with bacon or ham and hollandaise sauce. served with hash brown casserole or fruit

• Sunrise Burger

  12

  7oz burger on a brioche bun with spinach, topped with cheddar cheese, a fried egg and onion strings. served with a side of hollandaise sauce

• Stuffed French Toast

  12

  homemade french toast stuffed with a raspberry cream cheese filling. served with choice of ham, bacon or sausage and scrambled eggs

• Steak & Eggs

  16

  6oz sirloin steak, breakfast potatoes and eggs cooked your way. served with a side of hollandaise sauce

• Waffles

  10

  choice of toppings. served with scrambled eggs and choice of ham, bacon or sausage
  Toppings - Butter, Cinnamon Butter, Whipped Cream, Apples, Strawberries, Blueberries, Syrup, Chocolate Chips

• French Toast

  10

  choice of toppings. served with scrambled eggs and choice of ham, bacon or sausage
  Toppings - Butter, Cinnamon Butter, Whipped Cream, Apples, Strawberries, Blueberries, Syrup, Chocolate Chips

• Loaded Garden Skillet

  10

  country potatoes, onions, peppers, scrambled eggs, tomatoes, mushrooms, shredded cheddar cheese

Dinner Favorites

• Bruschetta

  9

  grilled banquette bread, Roma tomatoes, goat cheese, onions, olive oil, basil

• Fried Cheese Curds

  9

  battered Wisconsin white cheddar curds, raspberry chipotle dipping sauce

• Warm Goat Cheese Salad

  12

  pecan-crusted goat cheese, shredded green apple, carrots, blue cheese, mixed greens, crostini, balsamic vinaigrette

• Caesar Your Way

  10

  romaine, garlic croutons, Asiago cheese made-in house, Caesar dressing
  Add grilled chicken - 3 • shrimp - 5 • salmon - 7

• Bacon, Lettuce, Tomato And Bacon

  10

  bacon, lettuce, tomato, more bacon, roasted garlic mayo, whole grain toast

• Club

  12

  shaved ham & smoked turkey, Swiss, Provolone, American cheese, crisp bacon, lettuce, sliced tomatoes, mayonnaise, grilled sourdough

• Certified Angus Beef© Burger

  11

  Certified Angus® ground chuck on a Brioche bun

• Salmon Fresca

  18

  Atlantic salmon, roasted vegetables, tomatoes, asparagus, balsamic vinaigrette, feta cheese, citrus butter

• Fish And Chips

  16

  hand-breaded Atlantic cod, farmhouse ale beer batter, fries, house-made tartar sauce

• Chicken Paillard

  16

  thinly pounded chicken breast, parmesan breading, arugula, tomatoes, asparagus, garlic and white wine sauce

• Chicken Alfredo

  14

  grilled chicken breast, creamy house-made alfredo sauce, fettuccine, crusty bread

• Bison Smoked Meatloaf

  16

  smoked in-house, parmesan mashed potatoes, roasted mushroom medley, demi-glaze, roasted green beans

Ala Carte

• Hash Brown Casserole

  4

• Hash Browns

  3

• Side Of Scrambled Eggs

  3

• Bacon (3 Strips)

  5

• Sausage (3 Links)

  5

• Fruit

  4

• Ham

  5

• Breakfast Potatoes With Onions & Peppers

  4

• Biscuits And Gravy (1 Full Biscuit)

  5

Kids Meals

• Eggs, Bacon & Toast

  4

• Chicken Strips & Fries

  5

• Pancake

  3

• Burger Or Cheeseburger & Fries

  5

Craft Cocktails

• Sunset By The Bay

  8.5

  Coconut and Pineapple Rum, Mango Purée, Orange Juice, Grenadine

• Citra Margarita

  8

  Orange Tequila, Triple Sec, Lime Juice, Margarita Mix, Splash of Orange Juice

• Blueberry Basil

  8

  Blueberry Vodka, Lime Juice, Basil, Sierra Mist

• Carmel White Russian

  9

  Smirnoff Caramel, Kahlua, Creamer, Caramel, Cinnamon

• Dirty Executive

  12

  Belvedere Vodka, Olive Juice, Dry Vermouth, Blue Cheese Stuffed Olives

Sangria

• Apple Cider Sangria

  9

  Cinnamon Apple Whiskey, Moscato, Apple Cider, Apples, Sierra Mist

• Berry Sangria

  9

  Moscato, Berry Vodka, Strawberries, Sierra Mist

• Red Wine Sangria

  9

  Red Wine, Cranberry Vodka, Orange Juice, Oranges, Sierra Mist

Mules

• TBG Signature

  8

  Titos Vodka, Lime Juice, Ginger Beer, Lime

• Berry Lime Mule

  7

  Berry Vodka, Raspberry Purée, Lime Juice, Ginger Beer, Lime

• Cinnamon Apple Mule

  7

  Cinnamon Apple Whiskey, Apple Cider, Ginger Beer, Apples

• Georgia Mule

  8

  Peach Whiskey, Ginger Beer, Lemon

Bourbon & Whiskey

• Old Fashioned

  9

  Bourbon, Muddled Orange and Cherry, Sugar, Bitters, Soda Water

• Bourbon Smash

  8.5

  Bourbon, Triple Sec, Raspberry Purée, Soda Water, Muddled Orange

Botanical Spritz

• Ketel One Botanical Spritz

  8

  No Sugar. No Carbs. Only 73 Calories
  Choose from: Cucumber & Mint, Grapefruit & Rose,
  Peach & Orange Blossom. Served with Club Soda and lime.

Cabernet Sauvignon

• Robert Mondavi Private Selection

  8 / 12 / 31

  California

• Louis M. Martini

  10 / 14 / 36

  California

• Fanciscan Winery

  13 / 17 / 50

  Napa Valley

• St. Hubert's The Stag

  60

  North Coast

• Justin Winery

  75

  Paso Robles

• Caymus Vineyards

  145

  Napa Valley

Pinot Noir / Merlot

• Le Grand

  8 / 12 / 31

  Pinot Noir, France

• Acrobat

  12 / 16 / 46

  Pinot Noir, Oregon

• Landmark

  60

  Pinot Noir, Sonoma Coast

• R. Collection

  8 / 12 / 31

  Merlot, North Coast

• Rombauer

  90

  Merlot, Carneros

Interesting Reds & Blends

• Marietta Old Vine

  8 / 12 / 31

  Red Blend, California

• Artezin

  9 / 13 / 35

  Zinfandel, Mendocino

• Amalaya

  10 / 14 / 39

  Malbec, Argentina

• Penfolds Max's Reserve

  55

  Shiraz, South Austraila

• Locations I

  11 / 15 / 40

  Italy

• Taken

  60

  Red Blend, Napa Valley

• Unshackled

  70

  Red Blend, California

Chardonnay

• Deloach Heritage Reserve

  8 / 12 / 30

  California

• A By Acacia

  8 / 12 / 31

  Unoaked, California

• Meiomi

  11 / 15 / 38

  California

• St. Hubert's The Stag

  48

  North Coast

• Chalk Hill Winery

  54

  Russian River Valley

• Sonoma Cutrer

  60

  Russian River Valley

Distinctive Whites & Rose

• Canti

  7 / 11 / 27

  Moscato, Italy

• Evolution

  7 / 11 / 29

  Riesling, Columbia Valley

• Bieler Famille

  8 / 12 / 32

  Rosé, Provence

• Pine Ridge

  8 / 12 / 30

  Chenin + Viognier, California

• Torresella

  8 / 12 / 30

  Pinot Grigio, Veneto

• St. Supery

  9 / 13 / 35

  Sauvignon Blanc, Napa Valley

• Kim Crawford

  11 / 15 / 46

  Sauvignon Blanc, Marlborough

• Santa Margherita

  60

  Pinot Grigio, Trentino Alto Adige

Bubbles

• La Marca

  10

  Prosecco 187ml, Italy

• La Marca

  32

  Prosecco 750ml, Italy

• J Cuvee 20

  75

  Brut, Russian River Valley

• Buena Vista La Victorie

  100

  Champagne, France

IPA

• Fresh Squeezed IPA

  6.5

  Deschutes Brewing Co., Bend, OR
  A juicy citrus and grapefruit flavor profile. As if fresh Citra
  and Mosaic hops were squeezed straight into the bottle.
  (ABV: 6.4% - IBU: 60)

• Lagunitas IPA

  6

  Lagunitas Brewing Co., Petaluma, CA
  Big on aroma with a hoppy-sweet finish that will leave you wanting another sip. (ABV: 6.2% - IBU: 45.6)

Pale Ale

• Two Hearted Ale

  6.5

  Bells Brewing Co., Kalamazoo, MI
  American malts and enormous hops give this beer a crisp finish and incredible floral aroma. (ABV: 7.0% - IBU: 60)

• Boulevard Pale Ale

  Boulevard Brewing Co., Kansas City, MO
  A variety of caramel malts impart a rich flavor and amber color, while liberal use of whole hops adds zest and aroma.
  (ABV: 5.4% - IBU: 30)

• Psuedo Sue

  8.5

  Toppling Goliath Brewing Co., Decorah, IA
  This single hop pale ale showcases the Citra hop for a well-balanced beer that is delicate in body with a mild bitterness in the finish. She roars with ferocious aromas of grapefruit, citrus, mango and evergreen. (ABV: 6.8% - IBU: 45)

• Alaskan White Ale

  6

  Alaskan Brewing Co., Juneau, AK
  A soft, slightly sweet base with the unique spice aroma of coriander and crisp, citrus finish of orange peel. A light and effervescent body combined with the smooth palate creates a complex and delicate beer that is deliciously refreshing in any season. (ABV: 5.3% - IBU: 15)

Wheat

• Johns White Ale

  6

  Millstream Brewing Co., Amana Colonies, IA
  A wonderful spicy brew infused with orange peel and coriander. (ABV: 5.2% - IBU: 14)

• Boulevard Wheat

  6

  Boulevard Brewing Co., Kansas City, MO
  A lively, refreshing ale with a natural citrusy flavor and cloudy appearance. (ABV: 4.4% - IBU: 14)

Amber

• Bells Amber Ale

  6

  Bells Brewing Co., Kalamazoo, MI
  A balance of toasted grain and light caramel notes with a range of floral, citrus and herbal hop notes, cappedby a clean bitterness. (ABV: 5.8% - IBU: 32)

• Fat Tire

  5.5

  New Belgium Brewing Company, Fort Collins, CO
  Loads of sweet caramel malt, a touch of slightly bitter grassy hops and a hint of roasted nuts. (ABV: 5.2% - IBU: 22)

Pilsners & Lagers

• Sam Adams Boston Lager

  6

  Boston Beer Company, Boston, MA
  Samuel Adams Boston Lager helped lead the American beer revolution, reviving a passion for full-bodied brews that are robust and rich with character. Since 1984, Samuel Adams Boston Lager has used only the finest hand-selected ingredients to create this perfectly balanced, complex and full-bodied original brew. (ABV: 4.9% - IBU: 30)

• Dorothy's New World Lager

  7.5

  Toppling Goliath Brewing Co., Decorah, IA
  Easy drinking, light in color and in body, this steam lager is meant to be enjoyed any time of day. (ABV: 5.5% - IBU: 11)

• Heineken

  5.5

  Heineken Nederland, B.V, Netherlands
  Flavorful with minimal malt tones, a smooth finish. (ABV: 5.0% - IBU: 18.5)

• Corona

  5.5

  Grupo Modelo, Mexico City, Mexico
  A pale straw color that’s very clear with a subtle flavor and just a bit of sweetness. There is an appreciable lager smack at the end with some lingering hops. (ABV: 4.6% - IBU: 19.3)

Porter

• Bells Porter

  6

  Bells Brewing Co., Kalamazoo, MI
  Hints of dark chocolate and freshly roasted coffee. (ABV: 5.6% - IBU: 33)

• Mudpuppy

  6

  Central Waters Brewing Co., Almherst, WI
  A refreshing and robust porter characterized by its thick rocky head and luscious chocolate-like nose plus delicate char. Its malty profile is uniquely balanced by liberal hopping for its style. (ABV: 5.5% - IBU: 35)

Stout

• Left Hand Milk Stout

  6.5

  Left Handed Brewing Co., Longmont, CO
  The milk sugar adds a well-rounded sweetness to this dark beer. (ABV: 5.6% - IBU: 25)

• Solitude Imperial Stout

  6

  Central Waters Brewing Co., Almherst, WI
  Taste is a mixture of chocolate and roast malt. Finishes dry with a bit of roasty, earthy bitterness. (ABV: 7.5% - IBU: 26)

• Guinness

  6

  Guinness Brewing Co., Dublin, Ireland
  Clean aroma of lightly roasted malts, with a hint of coffee beans but without any hint of sweetness. (ABV: 7.3% - IBU: 23)

Gluten Free

• Angry Orchard

  5.5

  Boston Beer Co., Boston, MA
  This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. (ABV: 5% - IBU: NA)

• Cider Boys First Press

  5.5

  Stevens Point Brewery, Stevens Point, WI
  Everything changes when you bite into a bottle of First Press Traditional Hard Apple Cider. Passion overflows with perhaps the best thing on earth the anticipation of sweet, crisp and tart. Taste hard cider fireworks. (ABV: 5.0% - IBU: NA)

• Cider Boys Seasonal

  5.5

  Stevens Point Brewery, Stevens Point, WI

Usual Suspects

• Bud Light

  4.5

• Bud Select

  5

• Budweiser

  4.5

• Michelob Ultra

  5

• Miller Lite

  5

• Miller 64

  4

• Coors Light

  4

Draft Beer

• Bud Light

  5

• Miller Lite

  5

• Coors Light

  5

• Millstream

  6

  Millstream Brewing Co., Amana Colonies, IA
  Iowa Pale Ale is mild and balanced with a touch of bitterness and a citrus zing.

• Blue Moon

  6

  Blue Moon Brewing Co., Denver, CO
  Brewed with oats for creaminess and spiced with orange peel and coriander.

• Cherry Bomb Blonde

  6.5

  Front Street Brewery, Davenport, IA
  An American light hybrid beer with a mild, moderately sweet malt flavor and subtle fruitiness courtesy of the cherry. The result is a refreshingly light and aromatic brew.

• Mississippi Blonde

  6.5

  Bent River Brewing Co., Rock Island, IL
  Slightly sweet and malty grain up front, followed by a light floral/fruity note.

Non Alcoholic

• Odouls

  4

  Anheuser-Busch, St. Louis, MO
  A mild, sweet taste with a slightly dry finish. A full, rich and delicate flavor balance. (ABV: 0.5% - IBU: NA

Appetizers

• Four Cheese Stuffed Mushroom Caps

  8

  cream cheese, feta, mozzarella, Boursin, garlic, scallions

Salads & Soups

• Peppercorn Seared Salmon Salad

  16

  fresh Atlantic salmon, balsamic dressed greens, goat cheese, red onion, tomato

• Chopped Salad

  13

  romaine, grilled chicken, bacon, avocado, banana pepper, tomato, parmesan, balsamic vinaigrette

• Edamame Chicken Salad

  13

  grilled chicken, edamame, peanuts, avocado, roasted red pepper, peanut sauce, Napa cabbage, romaine, sesame ginger dressing

• Buffalo Salad

  12

  mixed greens, ranch dressing, gorgonzola, grape tomatoes, red onion, grilled chicken

• Southwestern Salad

  13

  shredded lettuce, black bean & corn relish, tomato, cheddar cheese, pico de gallo, marinated grilled chicken, avocado ranch

• Caesar Your Way

  10

  romaine, Asiago cheese made-in house, Caesar dressing
  Add grilled chicken - 3 • shrimp - 5 • salmon - 7

• Soups

  Cup 5 • Bowl 6

  chicken tortilla • french onion

Sandwiches & Burgers

Served with tossed salad • Fresh fruit - $2

All sandwiches and burgers will be served on gluten free bread or bun

• Prime Rib Sandwich

  17

  shaved prime rib, roasted red pepper mayo, roasted onions & peppers, melted Swiss

• Chicken Avocado Sandwich

  13

  grilled chicken breast, provolone cheese, fresh avocado, mixed greens, tomato, roasted red pepper mayo

• Bacon, Lettuce, Tomato And Bacon

  11

  bacon, lettuce, tomato, more bacon, roasted garlic mayo

• Salmon BLT

  14

  peppercorn seared Atlantic salmon, bacon, lettuce, tomato, roasted garlic mayo

• Club

  13

  shaved ham & smoked turkey, Swiss, Provolone, American cheese, crisp bacon, lettuce, sliced tomatoes, garlic mayonnaise

• Reuben

  12

  sliced corned beef, melted Swiss, sauerkraut, Thousand Island dressing

• Certified Angus Beef® Burger

  12

  Certified Angus® ground chuck

• All American Stuffed Burger

  15

  Certified Angus Beef®, American cheese, thick-cut bacon

• Impossible Burger™

  16

  plant-based burger, smoked gouda, carmalized onions, roasted red pepper mayo, mixed greens, tomato

• Turkey Burger

  13

  baby arugula, roasted garlic mayo, feta, tomato

• Bison Burger

  15

  seasoned bison burger

Steaks, Ribs & Specialty Beef

All our steaks are 28 - 35 days aged
baked potato or parmesan mashed potatoes. Make it a caesar for $1.

• Filet Mignon Tenderloin

  6oz 31 | 10oz 40

  the most tender cut

• Chubby Cut Top Sirloin - 9oz

  21

  Certified Angus Beef® makes it the choice of choice

• Charbroiled Ribeye - 11oz

  28

  Certified Angus Beef® makes it the choice of choice

• New York Strip

  29

  a classic cut well marbled

• 24 Hour Ribs

  Half 18 • full 25

  available in half-rack and full-rack, house BBQ sauce, parmesan mashed potatoes

• Slow Roasted Prime Rib

  8oz 22 • 12oz 27 • 16oz 33
  we slow roast our prime rib for peak tenderness
  FRIDAY & SATURDAY ONLY AFTER 4PM • COME EARLY OR SOLD OUT!

Seafood & Cajun

• Shrimp Jambalaya

  16

  shrimp, andouille sausage, Cajun spices, tomato, green pepper, onion, spices, rice

• Chicken Jambalaya

  14

  Cajun chicken breast, andouille sausage, Cajun spices, tomato, green pepper, onion, rice

• Fresh Cedar Planked Salmon

  21

  Atlantic salmon, teriyaki glaze, roasted potatoes, roasted vegetables

• Walleye

  26

  blackened, roasted vegetables, roasted potatoes

• Bouillabaisse

  27

  shrimp, scallops, clams, whitefish, mussels, rich broth

• Grilled Atlantic Salmon

  16

  roasted potatoes, roasted vegetables

• Salmon Fresca

  21

  Atlantic salmon, roasted vegetables, asparagus, tomatoes, balsamic vinaigrette, feta cheese, citrus butter

Appetizers

• Fried Cheese Curds

  9

  battered Wisconsin white cheddar curds, raspberry chipotle dipping sauce

• Four Cheese Stuffed Mushroom Caps

  8

  cream cheese, feta, mozzarella, Boursin, garlic, scallions

• Bruschetta

  9

  grilled banquette bread, Roma tomatoes, goat cheese, onions, olive oil, basil

Dishes

• Balsamic Portabella

  14

  grilled Portabella mushroom, pan roasted cherry tomatoes, roasted mushroom medley, spinach orzo, balsamic reduction, crusty bread

• Pasta Primavera

  14

  fettuccini, alfredo, peppers, red onion, squash, zucchini, crusty bread

• Portabella Vegetable Skewers

  12

  portabella, peppers, red onion, squash, zucchini skeweres; served with roasted mushroom and spinach orzo

Salads

• Warm Goat Cheese Salad

  12

  pecan-crusted goat cheese, shredded green apple, carrots, blue cheese, mixed greens, crostini, balsamic vinaigrette

• Edamame Salad

  12

  edamame, peanuts, avocado, roasted red pepper, peanut sauce, Napa cabbage, romaine, sesame ginger dressing, crispy wontons

• Edamame Salad

  12

  edamame, peanuts, avocado, roasted red pepper, peanut sauce, Napa cabbage, romaine, sesame ginger dressing, crispy wontons

• Caesar Your Way

  10

  romaine, garlic croutons, Asiago cheese made-in house, Caesar dressing

• Southwestern Salad

  11

  shredded lettuce, crispy tortilla strips, black bean & corn relish, tomato, cheddar cheese, pico de gallo, avocado ranch

Burgers

• Impossible Burger™

  15

  plant-based burger, caramelized onions, roasted red pepper mayo, smoked gouda, mixed greens, tomato, Brioche bun