





THUNDER BAY GRILLE
Pewaukee, WI
Located at I94 & WIS 164, exit 294.
Title | Address | Description |
---|---|---|
Thunder Bay Grille - Pewaukee | N14W24130 Tower Pl, Pewaukee, WI 53072, USA |
Hours
Monday | 11:00 AM — 9:00 PM |
Tuesday | 11:00 AM — 9:00 PM |
Wednesday | 11:00 AM — 9:00 PM |
Thursday | 11:00 AM — 9:00 PM |
Friday | 11:00 AM — 10:00 PM |
Saturday | 11:00 AM — 10:00 PM |
Sunday | 9:00 AM — 8:00 PM |

Our Menu
Appetizers
-
BISON MEATBALLS
13in-house smoked bison meatballs sautéed in pearl onions and wild mushrooms, tossed in a burgundy demi-glace
-
the bay’s crab cakes
18jumbo lump crab meat cakes and crispy slaw, served with house-made rémoulade sauce
-
fried cheese curds
11battered Clock Shadow Creamery white cheddar curds, served with a raspberry chipotle dipping sauce
-
four cheese stuffed mushroom caps
12mushrooms stuffed with cream cheese, feta, mozzarella, Boursin, garlic and scallions
-
our famous seafood fondue
14shrimp, crawfish and a sherried mushroom Mornay sauce, served with garlic crostini
-
betta bruschetta
11grilled focaccia bread topped with Roma tomatoes, goat cheese, onions, olive oil and basil
-
calamari marinara
14calamari served with marinara and the Bay’s dipping sauce
Salads & Soups
-
peppercorn seared salmon
17balsamic dressed greens topped with fresh Atlantic salmon, crisp crostini bread, goat cheese, red onions and tomatoes
-
caesar your way
13romaine tossed with house-made Caesar dressing, garlic croutons and Asiago
Add grilled chicken - 5 • shrimp - 6 • salmon - 7 -
edamame chicken
15romaine tossed with Napa cabbage, grilled chicken, edamame, peanuts, avocado, roasted red peppers, peanut sauce, sesame ginger dressing and crispy wontons
-
chopped cobb
16iceberg lettuce with grilled chicken, bacon, avocado, banana peppers, tomatoes, parmesan and balsamic vinaigrette, served wtih garlic crostini
-
Crusted goat cheese
16mixed greens tossed topped with pecan-crusted goat cheese, julienned green apples, shredded carrots, blue cheese, crostini and a white balsamic vinaigrette
-
waldorf
13spring greens with tri-colored apples, Gorgonzola, sweet toasted pecans and our house-made Waldorf dressing
Add grilled chicken - 5 -
house-made soups
cup 5 • bowl 7French onion • baked potato • soup of the day
Sandwiches & Burgers
Served with Thunder Crunch® fries or Homemade chips
Sweet potato fries - $1
Fresh fruit - $3
-
prime rib sandwich
17shaved prime rib, roasted onions & peppers, roasted red pepper mayonnaise and melted Swiss on a French roll
-
buffalo chicken sandwich
15breaded chicken breast, buffalo sauce, lettuce, tomatoes, blue cheese and melted provolone on a brioche bun
-
chicken avocado sandwich
14grilled chicken breast, provolone, fresh avocado, mixed greens, tomatoes and roasted red pepper mayonnaise on a ciabatta bun
-
club
15shaved ham & smoked turkey, Swiss, provolone and American cheeses, bacon, lettuce, sliced tomatoes and garlic mayonnaise on grilled sourdough bread
-
bacon, lettuce, tomato and bacon
13bacon, lettuce, tomatoes, more bacon and roasted garlic mayonnaise on whole grain toast
-
reuben
14sliced corned beef, melted Swiss, sauerkraut and Thousand Island dressing on grilled marble rye
-
salmon blt
14peppercorn seared Atlantic salmon, bacon, lettuce, tomatoes and roasted garlic mayonnaise on whole grain toast
-
Smoked Turkey Reuben
14the classic reuben with a twist - grilled, tender smoked turkey, melted Swiss, Thousand Island dressing and coleslaw on grilled marble rye
-
crispy buttermilk chicken sandwich
15buttermilk chicken breast, chipotle ranch and crispy slaw on a brioche bun, served with spicy honey for dipping
-
Grilled Angus CheeseBURGER
14ground chuck, American cheese, brioche bun. Add bacon $3
-
beer battered fish sandwich
15fried cod, crispy slaw, Wisconsin cheddar and house-made tartar sauce on a French roll
-
impossible burger™
16plant-based burger patty with smoked gouda, caramelized onions, roasted red pepper mayonnaise, tomatoes and mixed greens on a brioche bun
-
turkey burger
14turkey patty topped with baby arugula, roasted garlic mayonnaise, tomatoes and feta on a brioche bun
-
bison burger
15seasoned bison burger patty on a brioche bun
-
Half sandwich | soup or salad
12your choice of half Turkey Bacon Wrap, Club, BLTB or Salmon BLT with a cup of soup or house salad
make it a Caesar for - $1 • make it a bowl of soup for - $1
Seafood & Cajun
-
fish and chips
19hand-battered Atlantic cod in a farmhouse ale beer batter, served with fries and a house-made tartar sauce
-
shrimp jambalaya
22shrimp, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice, served with fresh cornbread
-
salmon fresca
24Atlantic salmon with roasted vegetables, asparagus, tomatoes, balsamic vinaigrette, feta cheese and citrus butter
-
chicken jambalaya
20Cajun chicken breast, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice, served with fresh cornbread
Pasta
-
Chicken alfredo
19grilled chicken breast sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
chicken marsala ravioli
22chicken filled ravioli served with a roasted mushroom medley, Marsala cream, peas, shaved Asiago and garlic crostini
-
salmon alfredo
21salmon sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
shrimp Scampi
26fettuccine tossed with lemon, jumbo shrimp, cherry tomatoes and spinach, served with garlic crostini
Chicken & Beef
-
chicken paillard
17thinly pounded chicken with parmesan breading, garlic and white wine sauce, served with asparagus and an arugula salad with balsamic vinaigrette
-
bison smoked meatloaf
18smoked in-house bison served with parmesan mashed potatoes, roasted mushroom medley, demi-glace and roasted green beans
-
Chubby Cut Top Sirloin
6oz 19 | 9oz 25Certified Angus Beef® makes it the choice of choice
Appetizers
-
bISON MEATBALLS
13in-house smoked bison meatballs sautéed in pearl onions and wild mushrooms, tossed in a burgundy demi-glace
-
the bay’s crab cakes
18jumbo lump crab meat cakes and crispy slaw, served with house-made rémoulade sauce
-
fried cheese curds
11battered Clock Shadow Creamery white cheddar curds, served with a raspberry chipotle dipping sauce
-
four cheese stuffed mushroom caps
12mushrooms stuffed with cream cheese, feta, mozzarella, Boursin, garlic and scallions
-
our famous seafood fondue
14shrimp, crawfish and a sherried mushroom Mornay sauce, served with garlic crostini
-
betta bruschetta
11grilled focaccia bread topped with Roma tomatoes, goat cheese, onions, olive oil and basil
-
Calamari Marinara
14calamari served with marinara and the Bay’s dipping sauce
Salads & Soups
-
peppercorn seared salmon
17balsamic dressed greens topped with fresh Atlantic salmon, crisp crostini bread, goat cheese, red onions and tomatoes
-
caesar your way
13romaine tossed with house-made Caesar dressing, garlic croutons and Asiago
Add grilled chicken - 5 • shrimp - 6 • salmon - 7 -
edamame chicken
15romaine tossed with Napa cabbage, grilled chicken, edamame, peanuts, avocado, roasted red peppers, peanut sauce, sesame ginger dressing and crispy wontons
-
chopped cobb
16iceberg lettuce with grilled chicken, bacon, avocado, banana peppers, tomatoes, parmesan andbalsamic vinaigrette, served with garlic crostini
-
Crusted goat cheese
16mixed greens tossed topped with pecan-crusted goat cheese, julienned green apples, shredded carrots, blue cheese, crostini and a white balsamic vinaigrette
-
waldorf
13spring greens with tri-colored apples, Gorgonzola, sweet toasted pecans and our house-made Waldorf dressing
Add grilled chicken - 5 -
house-made soups
cup 5 • bowl 7French onion • baked potato • soup of the day
Seafood & Cajun
Includes a side salad
Make it a Caesar for $1
-
bouillabaisse
33shrimp, scallops, clams, whitefish and mussels in a rich broth, served with garlic crostini
-
fresh cedar planked salmon
25Atlantic salmon with a teriyaki glaze, couscous and roasted vegetables
-
fish and chips
19hand-battered Atlantic cod in a farmhouse ale beer batter, served with fries and a house-made tartar sauce
-
crab stuffed shrimp
31jumbo shrimp stuffed with lump crab meat atop of a béarnaise sauce, sautéed bacon and brussels sprouts
-
shrimp jambalaya
22shrimp, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice, served with fresh cornbread
-
salmon fresca
24Atlantic salmon with roasted vegetables, asparagus, tomatoes,balsamic vinaigrette, feta cheese and citrus butter
-
chicken jambalaya
20Cajun chicken breast, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice, served with fresh cornbread
-
walleye
29blackened or pan-fried, served with roasted vegetables and roasted potatoes
Steaks, Ribs & Specialty Beef
All steaks include a side salad and your choice of:
Baked potato, Thunder Crunch® fries or Parmesan mashed potatoes. Make it a Caesar for $1. All steaks are aged 28-35 days.
STEAK ADD-ONS
parmesan crust - $3 | beer battered shrimp - $8 | bacon butter crust - $3 | roasted mushroom medley - $4 | gorgonzola crust - $3 | grilled onion - $2
-
Filet mignon tenderloin
6oz 34 | 10oz 46the most tender cut
-
butcher’s cut bone-in ribeye
20oz 49bone-in ribeye that is both flavorful and tender with a perfect amount of marbling
-
chubby cut top sirloin
9oz 26Certified Angus Beef® makes it the choice of choice
-
charbroiled ribeye
11oz 35Certified Angus Beef® makes it the choice of choice
-
filet medallion trio
36three individual medallions of choice beef tenderloin topped with parmesan, gorgonzola and smoked bacon butter crust, served with béarnaise, parmesan mashed potatoes and grilled asparagus
-
filet mignon wellington
39filet mignon topped with truffle duxelles and wrapped in prosciutto, baked inside a puff pastry and served with a garlic cream sauce. FRIDAY & SATURDAY ONLY. Limited quantities
-
parmesan crusted new york strip
33classic cut well marbled with a parmesan butter crust
-
bison smoked meatloaf
18smoked in-house bison served with parmesan mashed potatoes, roasted mushroom medley, demi-glace and roasted green beans
-
slow roasted prime rib
10oz 29 | 14oz 34 | 18oz 39slow roasted for peak flavor
FRIDAY & SATURDAY ONLY AFTER 4PM • COME EARLY OR SOLD OUT! -
24 hour Pork ribs
Half 23 | full 29half-rack or full-rack of pork ribs slow cooked for 24 hours, served with house-made BBQ sauce and seasoned Thunder Crunch fries
-
Cajun roasted prime rib
10oz 29 | 14oz 34 | 18oz 39slow-roasted for peak flavor with Cajun spices
FRIDAY & SATURDAY ONLY AFTER 4PM • COME EARLY OR SOLD OUT!
Chicken & Pasta
Includes a side salad - Make it a Caesar for $1
-
chicken paillard
23thinly pounded chicken with parmesan breading, garlic and white wine sauce, served with asparagus and an arugula salad with balsamic vinaigrette
This entrée does not include an additional side salad. -
chicken marsala ravioli
22chicken filled ravioli served with a roasted mushroom medley, Marsala cream, peas, shaved Asiago and garlic crostini
-
Chicken alfredo
18grilled chicken breast sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
Seafood Diablo
25jumbo shrimp, mussels, clams and sautéed calamari in Arrabbiata sauce, tossed with fettuccine and served with garlic crostini
-
shrimp alfredo
21shrimp sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
Chicken, Bacon & Brussels fettuccine
22fettuccini tossed in alfredo sauce with grilled chicken breast, brussels sprouts, mushroom blend, truffle oil and parmesan, served with garlic crostini
-
salmon alfredo
21salmon sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
shrimp Scampi
25fettuccine tossed with lemon, jumbo shrimp, cherry tomatoes and spinach, served with garlic crostini
-
cajun shrimp & chicken pasta
24Cajun shrimp, smoked andouille, red & green peppers and red onions sautéed in a Cajun cream sauce, tossed with fettuccine and scallions, served with garlic crostini
Burgers
Served with Thunder Crunch® fries or Homemade chips
Upgrade to Sweet potato fries - $1 • Fresh fruit - $3
-
Grilled Angus CheeseBURGER
14ground chuck with American cheese on a brioche bun. Add bacon $3
-
turkey burger
14turkey patty topped with baby arugula, roasted garlic mayonnaise, feta and tomato on a brioche bun
-
impossible burger™
16plant-based burger with smoked gouda, caramelized onions, roasted red pepper mayonnaise, mixed greens and tomato on a brioche bun
-
bison burger
15seasoned bison burger on a brioche bun
Signature Cocktails
-
Sunset By The Bay
9Malibu Rum, Mango Purée, Orange Juice, Grenadine
-
bourbon smash
9Knob Creek, Triple Sec, Raspberry Purée, Soda Water, Muddled Orange
-
Red Wine Sangria
9Cranberry Infused Vodka, Pinot Noir, Orange Juice, Sierra Mist
-
blueberry white wine sangria
9White Wine, Berry Vodka, Muddled Blueberries, Mint
Something Trendy
-
cucumber gin spritz
10Gray Whale Gin, Club Soda, Lime
-
Mezcal & Agave sour
10Casamigos Mezcal, Agave Nectar
-
Grapefruit Negroni
10Gin, Sweet Vermouth, Campari
-
Blood Orange "Tom Collins"
10Blood Orange Liqueur, Tanqueray, Lime, Club Soda
Mocktails
-
agave mango sour
6Lime Juice, Agave Nectar, Mango Purée, Club Soda
-
Blueberry Smash
6Blueberries, Fresh Basil, Honey, Lemon, Ginger Ale
-
Virgin Paloma
6Lime Juice, Grapefruit Juice, Agave Nectar, Sea Salt
Marys, Mimosas & More
-
Mimosa
7Strawberry, Raspberry, Mango, Pomegranate, Peach, Pineapple
Make it a Mimosa Flight for $10 (Choose 4) -
Morning Mule
8Orange Vodka, Orange Juice, Ginger Beer
-
TBG Bloody Mary
8Tito’s Vodka, Mary Mix, Celery Salt Rim
-
TBG Irish Coffee
8Whiskey, Bailey’s Irish Cream, Coffee, Whipped Cream
-
Raspberry Fuzzy Navel
8Berry Infused Vodka, Peach Liqueur, Raspberry Purée, Orange Juice
Drafts
-
Blue Moon Belgian White
6Witbier [5.4%]
-
New Glarus Spotted Cow
6Farmhouse Ale [4.8%]
-
Surly Furious IPA
6India Pale Ale [7%]
-
Guinness Stout
6Irish Dry Stout [4.2%]
-
Alaskan Amber
6Altbier [5.3%]
-
Stella Artois
6Euro Lager [5.0%]
-
Third Space Happy Place
6Pale Ale [5.3%]
-
Sam Adams Boston Lager
6Vienna Lager [5.0%]
-
Miller Lite
5Light Lager
-
Bud Light
5Light Lager [4.2%]
Wheat Beers | Blonde Ales
Light, crisp & balanced, generally efferverescent.
-
Franziskaner Hefe-Weissbier
6[5%]
-
Hacker-Pschorr Hefeweizen
7[5.5%]
-
3 Floyds Gumballhead
7[5.6%]
Pale Ales
Named for the use of pale malt.
-
New Glarus Moon Man
6[5%]
-
Sierra Nevada Pale Ale
6[5.6%]
India Pale Ale
Stronger, more hoppy version of a pale ale.
-
Bell's Official Hazy
7[6.4%]
-
Lagunitas IPA
6[6.2%]
-
Raised Grain Naked Threesome
916 oz. - [7.8%]
Porters & Stouts
-
Belching Beaver Viva La Beaver!
8[7.5%]
-
Great Lakes Edmund Fitzgerald
7[5.6%]
-
Left Hand Nitro Milk Stout
8[6%]
-
Maplewood Fat Pug Oatmeal Stout
916 oz. - [5.6%]
Ciders
-
Angry Orchard
7[5%]
-
Strongbow
7[5%]
Ambers | Reds | Browns
Medium bodied beers.
-
Kentucky Bourbon Barrel Ale
12[8.2%]
-
MKE Brewery Louie's Demise
6[5.5%]
Belgian Style & Specialty
No beer list would be correct without a salute to Belgian beers.
-
Hinterland Packerland Pilsner
7[4.6%]
-
Saison Dupont
7[6.5%]
Sours
-
Indeed Lucy Session Sour
7[4.2%]
-
New Glarus Raspberry Tart
11[4%]
And All The Rest
-
Bud Light
5 -
Budweiser
5 -
Busch Light
5 -
Coors Light
5 -
Corona
6 -
Corona Light
6 -
Corona Premier
6 -
Heineken
6 -
Michelob Ultra
5 -
Miller Lite
5 -
Miller 64
5 -
Miller Genuine Draft
5 -
Miller High Life
5 -
Modelo
5 -
Pabst Blue Ribbon
5 -
White Claw
7
Non Alcoholic
-
Clausthaler N/A
6 -
Clausthaler Dry Hopped N/A
6
Cabernet
-
Avalon
8 / 28Lodi, California 2019
-
Josh Cellars "Craftsman"
8 / 28California 2018
-
Wente
10 / 35California 2018
-
Santa Ema
10 / 35Chile 2018
-
Louis Martini
10 / 35Sonoma County 2018
-
Joel Gott 815
12 / 42California 2018
-
Don David
42Argentina 2014
-
Federalist "Hamilton"
45California 2017
-
Frei Brothers Reserve
75Alexander Valley 2016
-
Earthquake
75Lodi 2016
-
Caymus
120Napa Valley 2016
-
Jordan
135Alexander Valley 2010
-
Frog's Leap
135Rutherford 2015
-
Chimney Rock
150Napa Valley 2010
-
Nickel & Nickel
180Oakville, Napa Valley 2010
-
Beringer
240Private Reserve, Napa Valley 2011
-
Dominus
280Napa Valley 2004
-
Dominus
280Napa Valley 2008
Bourbon Barrel Cabernets
-
Four Virtues
10 / 35Lodi 2017
-
Predator Six Spot
11 / 40Lodi 2019
-
Gnarly Head "1924"
11 / 40Lodi 2018
-
Protest
49Sonoma County 2017
Red Blends
-
Jam Jar
8 / 28Red Blend, South Africa 2019
-
Coppola Rosso
8 / 30California
-
Santa Cristina Toscana Rosso
9 / 32Italy 2018
-
Donati Bordeaux "Claret"
10 / 38California 2016
-
Decoy
12 / 46Red Blend, Sonoma County 2017
-
Silk And Spice
12 / 42Portugal 2019
-
Leviathan
70Oakville 2017
-
Girard "Artistry"
96Napa Valley 2014
-
Quintessa Rutherford
205Napa Valley 2013
Malbec
-
Portillo
8 / 28Mendoza, Argentina 2020
-
Broquel Trapiche
9 / 32Argentina 2017
-
Cuma "Organic"
10 / 35Argentina 2020
-
Zuccardi
12 / 40Argentina 2016
-
Luigi Bosca
60Argentina 2012
-
Luca
87Uco Valley, Argentina 2012
Merlot
-
Raywood
8 / 28California 2018
-
14 Hands
8 / 28Washington 2016
-
Frei Brothers Reserve
42Dry Creek Valley 2017
-
Duckhorn
70Napa Valley 2015
-
Frog's Leap
99Napa Valley 2015
Pinot Noir
-
Ryder Estate
8 / 28California 2019
-
Hob Nob
9 / 32France 2019
-
A To Z
12 / 42Oregon 2017
-
Coppola Diamond
45Monterey County 2016
-
Cloudline
45Willamette County 2014
-
Imagery
49California 2019
-
Joel Gott
60Santa Barbera County 2015
-
La Crema
66Sonoma Coast 2017
-
Ferrari-Carano
84California 2016
-
Fiddlehead Cellars "Fiddlestix"
94Santa Rita Hills 2010
Zinfandel
-
Castle Rock
9 / 32Lodi 2016
-
Decoy
11 / 39Sonoma County 2017
-
Earthquake
72California 2015
-
Frog's Leap
96Napa Valley 2017
Sweet Reds
-
Jam Jar
8 / 28Sweet Shiraz, South Africa 2019
-
Vipra Rosso Dolce Red
8 / 30Italy
-
Stag's Leap
84Petite Sirah, Napa Valley 2012
Rose
-
Campuget
8 / 28France
-
Decoy
12 / 46Sonoma County 2017
Moscato
-
Stemmari
8 / 30Sicily 2015
-
Movendo
8 / 30Italy
Riesling
-
Stonecap
8 / 28Washington 2018
-
Chateau Ste. Michelle
8 / 30Washington 2020
-
Eola Hills
9 / 32Oregon 2019
Sauvignon Blanc
-
Overstone
8 / 30New Zealand 2020
-
The Champion
8 / 30New Zealand 2020
-
Eola Hills
9 / 32Oregon 2019
-
Kim Crawford
10 / 35Marlborough, New Zealand 2020
-
Unshackled by The Prisoner
12 / 42California 2020
Chardonnay
-
Line 39
8 / 30California 2020
-
Chateau St. Michelle "Mimi"
9 / 32Washington 2018
-
Wente
10 / 35California 2018
-
Kendall Jackson Reserve
11 / 39California 2019
-
Z Alexander Brown "Uncaged"
11 / 39Santa Barbara County 2019
-
Napa Cellars
11 / 39Napa Valley 2018
Pinot Grigio
-
Redtree
8 / 28California 2019
-
Santa Marina
8 / 28Italy 2019
-
Acrobat Pinot Gris
45Oregon 2017
Sparkling
-
Riondo
9Prosecco, Italy, NV
-
Juame Serra Cristalino
9Brut, Spain
-
Martini & Rossi Asti Spumante
10Italy
-
Gancia Moscato D' Asti
30Italy
-
Vento Di Mare
30Moscato Frizzante, Italy
-
Rosa Regale Brachetto D'Aqui
36Italy 2018
Appetizer
-
four cheese stuffed mushroom caps
12mushrooms stuffed with cream cheese, feta, mozzarella, Boursin, garlic and scallions
Salads & Soup
-
peppercorn seared salmon salad
17balsamic dressed greens topped with fresh Atlantic salmon, goat cheese, red onions and tomatoes
-
waldorf
13spring greens with tri-colored apples, Gorgonzola, sweet toasted pecans and our house-made Waldorf dressing
Add grilled chicken - 5 -
chopped cobb
16iceberg lettuce with grilled chicken, bacon, avocado, banana peppers, tomatoes, parmesan and balsamic vinaigrette
-
caesar your way
13romaine tossed with house-made Caesar dressing and Asiago
Add grilled chicken - 5 • shrimp - 6 • salmon - 7 -
edamame chicken salad
15romaine tossed with Napa cabbage, grilled chicken, edamame, peanuts, avocado,roasted red peppers and sesame ginger dressing
-
soup
cup 5 • bowl 7french onion
Sandwiches & Burgers
All sandwiches and burgers will be served on a gluten free bun
Served with side salad
Fresh fruit - $3
-
prime rib sandwich
17shaved prime rib, roasted onions & peppers, roasted red pepper mayonnaiseand melted Swiss
-
Smoked turkey reuben
14the classic reuben with a twist - grilled, tender smoked turkey, melted Swiss, Thousand Island dressing and coleslaw
-
chicken avocado sandwich
14grilled chicken breast, provolone, fresh avocado, mixed greens, tomatoes and roasted red pepper mayonnaise
-
Grilled Angus CheeseBURGER
14ground chuck, American cheese, gluten free bun. Add bacon $3
-
bacon, lettuce, tomato and bacon
13bacon, lettuce, tomatoes, more bacon and roasted garlic mayonnaise
-
impossible burger™
16plant-based burger patty with smoked gouda, caramelized onions, roasted red pepper mayonnaise, tomatoes and mixed greens
-
salmon blt
14peppercorn seared Atlantic salmon, bacon, lettuce, tomatoes and roasted garlic mayonnaise
-
turkey burger
14turkey patty topped with baby arugula, roasted garlic mayonnaise, tomatoes and feta
-
club
15shaved ham & smoked turkey, Swiss, provolone and American cheese, bacon, lettuce, sliced tomatoes and garlic mayonnaise
-
bison burger
15seasoned bison burger
-
reuben
14sliced corned beef, melted Swiss, sauerkraut and Thousand Island dressing
-
HALF SANDWICH | SOUP OR SALAD
12your choice of Club, BLTB or Salmon BLT with a cup of soup or house salad
make it a Caesar for - $1 • make it a bowl of soup for - $1
Steaks, Ribs & Specialty Beef
All our steaks are 28-35 days aged
All steaks include a side salad and your choice of:
baked potato or parmesan mashed potatoes.
Make it a caesar for $1.
-
Filet mignon tenderloin
6oz 34 | 10oz 46the most tender cut
-
24 hour ribs
Half 23 | full 29half-rack or full rack of pork ribs slow cooked for 24 hours, served with house-made BBQ sauce and parmesan mashed potatoes
-
chubby cut top sirloin
9oz 26Certified Angus Beef® makes it the choice of choice
-
slow roasted prime rib
10oz 29 | 14oz 34 | 18oz 39slow roasted for peak flavor
FRIDAY & SATURDAY ONLY AFTER 4PM • COME EARLY OR SOLD OUT! -
charbroiled ribeye
11oz 35Certified Angus Beef® makes it the choice of choice
-
new york strip
33a classic cut well marbled
-
Upgrade Your Side
3grilled asparagus | green beans | loaded baked potato | roasted vegetables
Brussels sprouts | fresh fruit -
Steak Add-Ons
roasted mushroom medley - $4
grilled onions - $2
Seafood & Cajun
Served with side salad
Make it a Caesar for $1
-
shrimp jambalaya
22shrimp, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice
-
bouillabaisse
33shrimp, scallops, clams, whitefish and mussels in a rich broth
-
chicken jambalaya
20Cajun chicken breast, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice
-
grilled atlantic salmon
22served with roasted potatoes and roasted vegetables
-
walleye
29blackened or pan-fried, served with roasted vegetables and roasted potatoes
-
salmon fresca
24Atlantic salmon with roasted vegetables, asparagus, tomatoes, balsamic vinaigrette, feta cheese and citrus butter
Appetizers
-
Fried Cheese Curds
11battered Clock Shadow Creamery white cheddar curds, served with a raspberry chipotle dipping sauce
-
Four Cheese Stuffed Mushroom Caps
12mushrooms stuffed with cream cheese, feta, mozzarella, Boursin, garlic and scallions
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Betta Bruschetta
11grilled focaccia bread topped with Roma tomatoes, goat cheese, onions, olive oil and basil
Dishes
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Balsamic Portobello
15grilled portobello mushrooms, pan roasted cherry tomatoes, roasted mushroom medley, couscous and balsamic reduction, served with garlic crostini
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Pasta Primavera
15fettuccini tossed in our creamy house-made alfredo with peppers, red onion, squash and zucchini, served with garlic crostini
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Portobello Vegetable Skewers
13portobello mushrooms, peppers, red onion, squash and zucchini skewers, served with roasted mushrooms and couscous
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Alfredo
15fettucine tossed in our creamy house-made alfredo and served with garlic crostini
Salads
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Crusted Goat Cheese Salad
16mixed greens topped with pecan-crusted goat cheese, julienned green apples, shredded carrots, blue cheese, crostini and a white balsamic vinaigrette
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Edamame Salad
13romaine tossed with Napa cabbage, edamame, peanuts, avocado, roasted red peppers, peanut sauce, sesame ginger dressing and crispy wontons
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Caesar
13romaine tossed with house-made Caesar dressing, garlic croutons and Asiago cheese
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WALDORF
13spring greens with tri-colored apples, Gorgonzola, sweet toasted pecans and our house-made Waldorf dressing
Burgers
Served with Thunder Crunch fries® or homemade chips
Upgrade to Sweet potato fries - $1 • Fresh fruit - $3
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Impossible Burger™
16plant-based burger with smoked gouda, caramelized onions, roasted red pepper mayonnaise, mixed greens and tomato on a brioche bun
Desserts
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Carrot Cake
8Homestyle carrot cake baked with fresh carrots, pineapple and pecans, layered with cream cheese frosting, topped whipped cream and candied pecans and caramel drizzle
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Lava Cake
7Warm chocolate cake with a molten chocolate center, served with vanilla ice cream and chocolate drizzle
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Crème brûlée
7Creamy custard in a caramelized sugar crust, topped with shaved chocolate and raspberry sauce
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Seasonal Cheesecake
8Ask your server about today's seasonal cheesecake
Private Event Space
Book your event with us! View all of our event space options in the video below.
DAVENPORT
6511 N Brady Street
Davenport, IA 52806
563.386.2722
Call For Reservations
Pewaukee
N14 W24130 Tower Place
Pewaukee, WI 53072
262.523.4244
Call For Reservations