



THUNDER BAY GRILLE
Rockford, IL
Located on East State Street, just off the I-90 and Business 20 junction.
Title | Address | Description |
---|---|---|
Thunder Bay Grille - Davenport | 6511 N Brady St, Davenport, IA 52806, USA |
Hours
Monday | 11:00 AM — 9:00 PM |
Tuesday | 11:00 AM — 9:00 PM |
Wednesday | 11:00 AM — 9:00 PM |
Thursday | 11:00 AM — 9:00 PM |
Friday | 11:00 AM — 10:00 PM |
Saturday | 11:00 AM — 10:00 PM |
Sunday | 10:00 AM — 8:00 PM |
Our Menu
Appetizers
-
BISON MEATBALLS
13in-house smoked bison meatballs sautéed in pearl onions and wild mushrooms, tossed in a burgundy demi-glace
-
the bay’s crab cakes
18jumbo lump crab meat cakes and crispy slaw, served with house-made rémoulade sauce
-
fried cheese curds
11battered Clock Shadow Creamery white cheddar curds, served with a raspberry chipotle dipping sauce
-
four cheese stuffed mushroom caps
12mushrooms stuffed with cream cheese, feta, mozzarella, Boursin, garlic and scallions
-
our famous seafood fondue
14shrimp, crawfish and a sherried mushroom Mornay sauce, served with garlic crostini
-
betta bruschetta
11grilled focaccia bread topped with Roma tomatoes, goat cheese, onions, olive oil and basil
-
calamari marinara
14calamari served with marinara and the Bay’s dipping sauce
Salads & Soups
-
peppercorn seared salmon
17balsamic dressed greens topped with fresh Atlantic salmon, crisp crostini bread, goat cheese, red onions and tomatoes
-
caesar your way
13romaine tossed with house-made Caesar dressing, garlic croutons and Asiago
Add grilled chicken - 5 • shrimp - 6 • salmon - 7 -
edamame chicken
15romaine tossed with Napa cabbage, grilled chicken, edamame, peanuts, avocado, roasted red peppers, peanut sauce, sesame ginger dressing and crispy wontons
-
chopped cobb
16iceberg lettuce with grilled chicken, bacon, avocado, banana peppers, tomatoes, parmesan and balsamic vinaigrette, served wtih garlic crostini
-
Crusted goat cheese
16mixed greens tossed topped with pecan-crusted goat cheese, julienned green apples, shredded carrots, blue cheese, crostini and a white balsamic vinaigrette
-
waldorf
13spring greens with tri-colored apples, Gorgonzola, sweet toasted pecans and our house-made Waldorf dressing
Add grilled chicken - 5 -
house-made soups
cup 5 • bowl 7French onion • baked potato • soup of the day
Sandwiches & Burgers
Served with Thunder Crunch® fries or Homemade chips
Sweet potato fries - $1
Fresh fruit - $3
-
prime rib sandwich
17shaved prime rib, roasted onions & peppers, roasted red pepper mayonnaise and melted Swiss on a French roll
-
buffalo chicken sandwich
15breaded chicken breast, buffalo sauce, lettuce, tomatoes, blue cheese and melted provolone on a brioche bun
-
chicken avocado sandwich
14grilled chicken breast, provolone, fresh avocado, mixed greens, tomatoes and roasted red pepper mayonnaise on a ciabatta bun
-
club
15shaved ham & smoked turkey, Swiss, provolone and American cheeses, bacon, lettuce, sliced tomatoes and garlic mayonnaise on grilled sourdough bread
-
bacon, lettuce, tomato and bacon
13bacon, lettuce, tomatoes, more bacon and roasted garlic mayonnaise on whole grain toast
-
reuben
14sliced corned beef, melted Swiss, sauerkraut and Thousand Island dressing on grilled marble rye
-
salmon blt
14peppercorn seared Atlantic salmon, bacon, lettuce, tomatoes and roasted garlic mayonnaise on whole grain toast
-
Smoked Turkey Reuben
14the classic reuben with a twist - grilled, tender smoked turkey, melted Swiss, Thousand Island dressing and coleslaw on grilled marble rye
-
crispy buttermilk chicken sandwich
15buttermilk chicken breast, chipotle ranch and crispy slaw on a brioche bun, served with spicy honey for dipping
-
Grilled Angus CheeseBURGER
14ground chuck, American cheese, brioche bun. Add bacon $3
-
beer battered fish sandwich
15fried cod, crispy slaw, Wisconsin cheddar and house-made tartar sauce on a French roll
-
impossible burger™
16plant-based burger patty with smoked gouda, caramelized onions, roasted red pepper mayonnaise, tomatoes and mixed greens on a brioche bun
-
turkey burger
14turkey patty topped with baby arugula, roasted garlic mayonnaise, tomatoes and feta on a brioche bun
-
bison burger
15seasoned bison burger patty on a brioche bun
-
Half sandwich | soup or salad
12your choice of half Turkey Bacon Wrap, Club, BLTB or Salmon BLT with a cup of soup or house salad
make it a Caesar for - $1 • make it a bowl of soup for - $1
Seafood & Cajun
-
fish and chips
19hand-battered Atlantic cod in a farmhouse ale beer batter, served with fries and a house-made tartar sauce
-
shrimp jambalaya
22shrimp, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice, served with fresh cornbread
-
salmon fresca
24Atlantic salmon with roasted vegetables, asparagus, tomatoes, balsamic vinaigrette, feta cheese and citrus butter
-
chicken jambalaya
20Cajun chicken breast, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice, served with fresh cornbread
Pasta
-
Chicken alfredo
19grilled chicken breast sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
chicken marsala ravioli
22chicken filled ravioli served with a roasted mushroom medley, Marsala cream, peas, shaved Asiago and garlic crostini
-
salmon alfredo
21salmon sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
shrimp Scampi
26fettuccine tossed with lemon, jumbo shrimp, cherry tomatoes and spinach, served with garlic crostini
Chicken & Beef
-
chicken paillard
17thinly pounded chicken with parmesan breading, garlic and white wine sauce, served with asparagus and an arugula salad with balsamic vinaigrette
-
bison smoked meatloaf
18smoked in-house bison served with parmesan mashed potatoes, roasted mushroom medley, demi-glace and roasted green beans
-
Chubby Cut Top Sirloin
6oz 19 | 9oz 25Certified Angus Beef® makes it the choice of choice
Appetizers
-
bISON MEATBALLS
13in-house smoked bison meatballs sautéed in pearl onions and wild mushrooms, tossed in a burgundy demi-glace
-
the bay’s crab cakes
18jumbo lump crab meat cakes and crispy slaw, served with house-made rémoulade sauce
-
fried cheese curds
11battered Clock Shadow Creamery white cheddar curds, served with a raspberry chipotle dipping sauce
-
four cheese stuffed mushroom caps
12mushrooms stuffed with cream cheese, feta, mozzarella, Boursin, garlic and scallions
-
our famous seafood fondue
14shrimp, crawfish and a sherried mushroom Mornay sauce, served with garlic crostini
-
betta bruschetta
11grilled focaccia bread topped with Roma tomatoes, goat cheese, onions, olive oil and basil
-
Calamari Marinara
14calamari served with marinara and the Bay’s dipping sauce
Salads & Soups
-
peppercorn seared salmon
17balsamic dressed greens topped with fresh Atlantic salmon, crisp crostini bread, goat cheese, red onions and tomatoes
-
caesar your way
13romaine tossed with house-made Caesar dressing, garlic croutons and Asiago
Add grilled chicken - 5 • shrimp - 6 • salmon - 7 -
edamame chicken
15romaine tossed with Napa cabbage, grilled chicken, edamame, peanuts, avocado, roasted red peppers, peanut sauce, sesame ginger dressing and crispy wontons
-
chopped cobb
16iceberg lettuce with grilled chicken, bacon, avocado, banana peppers, tomatoes, parmesan andbalsamic vinaigrette, served with garlic crostini
-
Crusted goat cheese
16mixed greens tossed topped with pecan-crusted goat cheese, julienned green apples, shredded carrots, blue cheese, crostini and a white balsamic vinaigrette
-
waldorf
13spring greens with tri-colored apples, Gorgonzola, sweet toasted pecans and our house-made Waldorf dressing
Add grilled chicken - 5 -
house-made soups
cup 5 • bowl 7French onion • baked potato • soup of the day
Seafood & Cajun
Includes a side salad
Make it a Caesar for $1
-
bouillabaisse
33shrimp, scallops, clams, whitefish and mussels in a rich broth, served with garlic crostini
-
fresh cedar planked salmon
25Atlantic salmon with a teriyaki glaze, couscous and roasted vegetables
-
fish and chips
19hand-battered Atlantic cod in a farmhouse ale beer batter, served with fries and a house-made tartar sauce
-
crab stuffed shrimp
31jumbo shrimp stuffed with lump crab meat atop of a béarnaise sauce, sautéed bacon and brussels sprouts
-
shrimp jambalaya
22shrimp, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice, served with fresh cornbread
-
salmon fresca
24Atlantic salmon with roasted vegetables, asparagus, tomatoes,balsamic vinaigrette, feta cheese and citrus butter
-
chicken jambalaya
20Cajun chicken breast, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice, served with fresh cornbread
-
walleye
29blackened or pan-fried, served with roasted vegetables and roasted potatoes
Steaks, Ribs & Specialty Beef
All steaks include a side salad and your choice of:
Baked potato, Thunder Crunch® fries or Parmesan mashed potatoes. Make it a Caesar for $1. All steaks are aged 28-35 days.
STEAK ADD-ONS
parmesan crust - $3 | beer battered shrimp - $8 | bacon butter crust - $3 | roasted mushroom medley - $4 | gorgonzola crust - $3 | grilled onion - $2
-
Filet mignon tenderloin
6oz 34 | 10oz 46the most tender cut
-
butcher’s cut bone-in ribeye
20oz 49bone-in ribeye that is both flavorful and tender with a perfect amount of marbling
-
chubby cut top sirloin
9oz 26Certified Angus Beef® makes it the choice of choice
-
charbroiled ribeye
11oz 35Certified Angus Beef® makes it the choice of choice
-
filet medallion trio
36three individual medallions of choice beef tenderloin topped with parmesan, gorgonzola and smoked bacon butter crust, served with béarnaise, parmesan mashed potatoes and grilled asparagus
-
filet mignon wellington
39filet mignon topped with truffle duxelles and wrapped in prosciutto, baked inside a puff pastry and served with a garlic cream sauce. FRIDAY & SATURDAY ONLY. Limited quantities
-
parmesan crusted new york strip
33classic cut well marbled with a parmesan butter crust
-
bison smoked meatloaf
18smoked in-house bison served with parmesan mashed potatoes, roasted mushroom medley, demi-glace and roasted green beans
-
slow roasted prime rib
10oz 29 | 14oz 34 | 18oz 39slow roasted for peak flavor
FRIDAY & SATURDAY ONLY AFTER 4PM • COME EARLY OR SOLD OUT! -
24 hour Pork ribs
Half 23 | full 29half-rack or full-rack of pork ribs slow cooked for 24 hours, served with house-made BBQ sauce and seasoned Thunder Crunch fries
-
Cajun roasted prime rib
10oz 29 | 14oz 34 | 18oz 39slow-roasted for peak flavor with Cajun spices
FRIDAY & SATURDAY ONLY AFTER 4PM • COME EARLY OR SOLD OUT!
Chicken & Pasta
Includes a side salad - Make it a Caesar for $1
-
chicken paillard
23thinly pounded chicken with parmesan breading, garlic and white wine sauce, served with asparagus and an arugula salad with balsamic vinaigrette
This entrée does not include an additional side salad. -
chicken marsala ravioli
22chicken filled ravioli served with a roasted mushroom medley, Marsala cream, peas, shaved Asiago and garlic crostini
-
Chicken alfredo
18grilled chicken breast sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
Seafood Diablo
25jumbo shrimp, mussels, clams and sautéed calamari in Arrabbiata sauce, tossed with fettuccine and served with garlic crostini
-
shrimp alfredo
21shrimp sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
Chicken, Bacon & Brussels fettuccine
22fettuccini tossed in alfredo sauce with grilled chicken breast, brussels sprouts, mushroom blend, truffle oil and parmesan, served with garlic crostini
-
salmon alfredo
21salmon sautéed in creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
-
shrimp Scampi
25fettuccine tossed with lemon, jumbo shrimp, cherry tomatoes and spinach, served with garlic crostini
-
cajun shrimp & chicken pasta
24Cajun shrimp, smoked andouille, red & green peppers and red onions sautéed in a Cajun cream sauce, tossed with fettuccine and scallions, served with garlic crostini
Burgers
Served with Thunder Crunch® fries or Homemade chips
Upgrade to Sweet potato fries - $1 • Fresh fruit - $3
-
Grilled Angus CheeseBURGER
14ground chuck with American cheese on a brioche bun. Add bacon $3
-
turkey burger
14turkey patty topped with baby arugula, roasted garlic mayonnaise, feta and tomato on a brioche bun
-
impossible burger™
16plant-based burger with smoked gouda, caramelized onions, roasted red pepper mayonnaise, mixed greens and tomato on a brioche bun
-
bison burger
15seasoned bison burger on a brioche bun
Drafts
-
Surly Furious
5 / 7IPA, Minneapolis, MN [6.6% ABV | 100 IBU]
-
Cigar City Brewing Jai Alai
5 / 7American IPA, Tampa, FL [7.5% ABV | 70 IBU]
-
Sketchbook Brewing Co., Insufficient Clearance
5 / 7NE Style Hazy IPA, Evanston, IL [5% ABV | 65 IBU]
-
Noon Whistle Brewing Hop Prism Blue
5 / 7American IPA, Lombard, IL [7.3% ABV | 0 IBU]
-
Tighthead Brewing Scarlet Fire
5 / 7Irish Red Ale, Mundelein, IL [5.6% ABV | 30 IBU]
-
Anheuser Busch - Bud Light
3 / 5Light Lager, St.Louis, MO [4.2% ABV | 6 IBU]
-
Stella Artois
8Pilsner, Leuven, Vlaanderen Belguim [5% ABV | 24 IBU]
-
Draft Beer Flight
10Choose from any 4 draft beer selections.
Bottles & Cans
-
Founders Centennial IPA
5IPA - American, Grand Rapids, MI [7.2%]
-
Lagunitas IPA
6American IPA, Chicago, IL [4.0%]
-
Church Street Li'l Luci
8Hazy IPA, Itasca, IL [5%]
-
Goose Island 312
6Wheat Ale, Chicago, IL [4.2%]
-
Lagunitas A Little Sumpin' Sumpin'
7Ale, Chicago, IL [7.5%]
-
Blue Moon Belgian White
6Belgian-Style Wheat Ale, Golden, CO [5.4%]
-
Moose Drool
5Brown Ale, Missoula, MT [5.2%]
-
New Belgium Fat Tire
6Amber Ale, Fort Collins, CO [5.2%]
-
Church Street Heavenly Helles
7Lager, Itasca, IL [5.4%]
-
Samuel Adams Boston Lager
6Boston Lager, Boston, MA [5.0%]
-
Revolution Eugene Porter
6Porter - American, Chicago, IL [6.8%]
-
Left Hand Peanut Butter Milk Stout Nitro
7Longmount, CO [6.2%]
-
Guinness
6Dublin, Ireland [4.2%]
-
Ace Pineapple Cider
5Sebastopol, CA [5%]
-
Bold Rock Hard Apple Cider
4Nellysford, VA [4.7%]
-
Angry Orchard Cider
5Walden, NY [5%]
Domestics & Imports
-
Guinness
6 -
Michelob Ultra
5 -
Bud, Bud Light
4 -
Coors Light
4 -
Miller Lite
4 -
Corona
6 -
O'Douls Non-Alcoholic
3
Craft Cocktails
-
Bourbon Smash
8.5Bourbon, Triple Sec, Raspberry Purée, Orange Juice, Club Soda
-
Sunset by the Bay
8.5Coconut and Pineapple Rum, Mango Purée, Orange Juice, Grenadine
-
Caramel White Russion
8Caramel Vodka, Kahlúa, Cream, Caramel, Cinnamon
-
Pometini
8Pomegranate Vodka, Triple Sec, Pomegranate Syrup, Cranberry Juice
-
Blueberry Basil
8Blueberry Vodka, Fresh Basil, Lime Juice, Sierra Mist
-
Old Forester Old Fashioned
9Old Forester Bourbon, Orange, Cherry, Sugar, Soda Water
-
Cucumber Mint Lemonade
8Cucumber Infused Tequila, Lemonade, Fresh Mint, Cucumber
Sangria
-
Peach Sangria
9Riesling, Peach Liquer, Mango Purée, Orange Juice, Sierra Mist
-
Red Wine Sangria
9Cranberry Infused Vodka, Jam Jar Sweet Shiraz, Orange Juice, Sierra Mist
-
Rose Sangria
9Rosé, Triple Sec, Pomegranate Purée, Sierra Mist, Strawberries, Apples, Oranges
-
Berry Sangria
9Moscato, Berry Infused Vodka, Sierra Mist
Marys, Mimosas & More
-
Mimosa
6Orange-Strawberry-Raspberry-Mango-Pomegranate-Pineapple-Peach.
Make it a Mimosa Flight for $10 (Choose 4) -
Garden Mary
8Tomatoes, Onions, Peppers and Carrots Infused Vodka, Zing Zang Bloody Mary Mix
-
Raspberry Fuzzy Navel
7.5Berry Infused Vodka, Peach Liqueur, Raspberry Purée, Orange Juice
-
Strawberry Screwdriver
7.5Strawberry Vodka, Strawberry Purée, Orange Juice
-
Morning Mule
7.5Orange Vodka, Orange Juice, Ginger Beer
-
TBG Irish Coffee
7.5Whiskey, Baileys Irish Cream, Coffee, Whipped Cream
Mules
-
TBG Signature
8Tito's Vodka, Lime Juice, Ginger Beer, Lime
-
Cucumber Mule
8Cucumber Infused Tequila, Lime Juice, Ginger Beer
-
Berry Mule
8Berry Infused Vodka, Raspberry Purée, Ginger Beer, Lime
Light To Medium Body Reds
-
Jam Jar
7 / 26Sweet Shiraz, South Africa
Semi-sweet with flavors of ripe juice berries and dark chocolate -
Hangtime
8 / 30Pinot Noir, Central Coast California
Aromas of wild cherries, cranberries and flavors of vibrant fruits -
Meiomi
10 / 38Pinot Noir, California
Aromas of bright strawberry and jammy fruit, mocha, vanilla and toasty oak notes
Medium & Full Body Reds
-
CK Mondavi
6 / 22Merlot, California
Aromas of plum, blackberry jam and dark chocolate -
Seven Falls Cellars
9 / 34Merlot, Washington
Bright cherry, blackberry and herbs with hints of cocoa -
Sassoregale
9 / 34Sangiovese, Italy
Hints of Morello cherries, wild berries with a moderate spiciness -
Inkberry
9 / 34Shiraz-Cabernet, Australia
A blend of shiraz and cabernet with aromas of red currants and cranberries and intense blackberry flavor -
Le Chant du Merle
9 / 34Merlot, France
Flavors of red currant, cherries and spices
Big Reds
-
CK Mondavi
6 / 22Cabernet Sauvignon, California
Cherry and blackberry flavors with a hint of oak -
Los Vascos
8 / 30Cabernet Sauvignon, Chile
Ripe fruit and aromas of black cherries, raspberries and plums -
Le Grand Prebos
9 / 34Cabernet Sauvignon, France
Flavors of red currant and black currant, licorice and cherry -
William Hill
10 / 38Cabernet Sauvignon, North Coast California
Dark fruit flavors with subtle hints of caramel and cocoa -
Alamos
8 / 30Malbec, Argentina
Incredibly concentrated fruit flavors of plum and blackberry -
Old Soul
8 / 30Old Vine Zinfandel, California
Dense raspberry, blackberry and cherry aromas with chocolate and vanilla notes
Light To Medium Body Whites
-
CK Mondavi
6 / 22White Zinfandel, California
Crisp and clean finish with aromas of strawberry and spice -
Proverb
7 / 26Rosé, California
Refreshingly dry with ripe cherry and strawberry notes -
Carlo & Sylvia
8 / 30Moscato D’Asti, Italy
Aromas of candied fruit and acacia flower -
J Lohr
7 / 26Riesling, California
Aromas of ripe apple, meyer lemon and lychee fruit -
Barone Fini
8 / 30Pinot Grigio, Italy
Ripe juicy flavors of honeydew and apple with a crisp finish -
Blue
9 / 34Sauvignon Blanc, France
Citrusy aromas with a hint of tropical fruit -
Kim Crawford
10 / 38Sauvignon Blanc, New Zealand
Ripe tropical flavors of passion fruit, melon and grapefruit -
Maschio
11Prosecco, Italy (Split)
Flavors of white peach and orange blossoms
Medium Body Whites
-
CK Mondavi
6 / 22Chardonnay, California
Flavors of apple and pear with a hint of oak and citrus aromas -
Butter
9 / 34Chardonnay, California
Rich and bold with flavors of stone fruit, baked lemon and a vanilla finish -
Les Amandiers
9 / 34Chardonnay, France
Drier white wine with notes of white flowers
Appetizer
-
four cheese stuffed mushroom caps
12mushrooms stuffed with cream cheese, feta, mozzarella, Boursin, garlic and scallions
Salads & Soup
-
peppercorn seared salmon salad
17balsamic dressed greens topped with fresh Atlantic salmon, goat cheese, red onions and tomatoes
-
waldorf
13spring greens with tri-colored apples, Gorgonzola, sweet toasted pecans and our house-made Waldorf dressing
Add grilled chicken - 5 -
chopped cobb
16iceberg lettuce with grilled chicken, bacon, avocado, banana peppers, tomatoes, parmesan and balsamic vinaigrette
-
caesar your way
13romaine tossed with house-made Caesar dressing and Asiago
Add grilled chicken - 5 • shrimp - 6 • salmon - 7 -
edamame chicken salad
15romaine tossed with Napa cabbage, grilled chicken, edamame, peanuts, avocado,roasted red peppers and sesame ginger dressing
-
soup
cup 5 • bowl 7french onion
Sandwiches & Burgers
All sandwiches and burgers will be served on a gluten free bun
Served with side salad
Fresh fruit - $3
-
prime rib sandwich
17shaved prime rib, roasted onions & peppers, roasted red pepper mayonnaiseand melted Swiss
-
Smoked turkey reuben
14the classic reuben with a twist - grilled, tender smoked turkey, melted Swiss, Thousand Island dressing and coleslaw
-
chicken avocado sandwich
14grilled chicken breast, provolone, fresh avocado, mixed greens, tomatoes and roasted red pepper mayonnaise
-
Grilled Angus CheeseBURGER
14ground chuck, American cheese, gluten free bun. Add bacon $3
-
bacon, lettuce, tomato and bacon
13bacon, lettuce, tomatoes, more bacon and roasted garlic mayonnaise
-
impossible burger™
16plant-based burger patty with smoked gouda, caramelized onions, roasted red pepper mayonnaise, tomatoes and mixed greens
-
salmon blt
14peppercorn seared Atlantic salmon, bacon, lettuce, tomatoes and roasted garlic mayonnaise
-
turkey burger
14turkey patty topped with baby arugula, roasted garlic mayonnaise, tomatoes and feta
-
club
15shaved ham & smoked turkey, Swiss, provolone and American cheese, bacon, lettuce, sliced tomatoes and garlic mayonnaise
-
bison burger
15seasoned bison burger
-
reuben
14sliced corned beef, melted Swiss, sauerkraut and Thousand Island dressing
-
HALF SANDWICH | SOUP OR SALAD
12your choice of Club, BLTB or Salmon BLT with a cup of soup or house salad
make it a Caesar for - $1 • make it a bowl of soup for - $1
Steaks, Ribs & Specialty Beef
All our steaks are 28-35 days aged
All steaks include a side salad and your choice of:
baked potato or parmesan mashed potatoes.
Make it a caesar for $1.
-
Filet mignon tenderloin
6oz 34 | 10oz 46the most tender cut
-
24 hour ribs
Half 23 | full 29half-rack or full rack of pork ribs slow cooked for 24 hours, served with house-made BBQ sauce and parmesan mashed potatoes
-
chubby cut top sirloin
9oz 26Certified Angus Beef® makes it the choice of choice
-
slow roasted prime rib
10oz 29 | 14oz 34 | 18oz 39slow roasted for peak flavor
FRIDAY & SATURDAY ONLY AFTER 4PM • COME EARLY OR SOLD OUT! -
charbroiled ribeye
11oz 35Certified Angus Beef® makes it the choice of choice
-
new york strip
33a classic cut well marbled
-
Upgrade Your Side
3grilled asparagus | green beans | loaded baked potato | roasted vegetables
Brussels sprouts | fresh fruit -
Steak Add-Ons
roasted mushroom medley - $4
grilled onions - $2
Seafood & Cajun
Served with side salad
Make it a Caesar for $1
-
shrimp jambalaya
22shrimp, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice
-
bouillabaisse
33shrimp, scallops, clams, whitefish and mussels in a rich broth
-
chicken jambalaya
20Cajun chicken breast, andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice
-
grilled atlantic salmon
22served with roasted potatoes and roasted vegetables
-
walleye
29blackened or pan-fried, served with roasted vegetables and roasted potatoes
-
salmon fresca
24Atlantic salmon with roasted vegetables, asparagus, tomatoes, balsamic vinaigrette, feta cheese and citrus butter
Appetizers
-
Fried Cheese Curds
11battered Clock Shadow Creamery white cheddar curds, served with a raspberry chipotle dipping sauce
-
Four Cheese Stuffed Mushroom Caps
12mushrooms stuffed with cream cheese, feta, mozzarella, Boursin, garlic and scallions
-
Betta Bruschetta
11grilled focaccia bread topped with Roma tomatoes, goat cheese, onions, olive oil and basil
Dishes
-
Balsamic Portobello
15grilled portobello mushrooms, pan roasted cherry tomatoes, roasted mushroom medley, couscous and balsamic reduction, served with garlic crostini
-
Pasta Primavera
15fettuccini tossed in our creamy house-made alfredo with peppers, red onion, squash and zucchini, served with garlic crostini
-
Portobello Vegetable Skewers
13portobello mushrooms, peppers, red onion, squash and zucchini skewers, served with roasted mushrooms and couscous
-
Alfredo
15fettucine tossed in our creamy house-made alfredo and served with garlic crostini
Salads
-
Crusted Goat Cheese Salad
16mixed greens topped with pecan-crusted goat cheese, julienned green apples, shredded carrots, blue cheese, crostini and a white balsamic vinaigrette
-
Edamame Salad
13romaine tossed with Napa cabbage, edamame, peanuts, avocado, roasted red peppers, peanut sauce, sesame ginger dressing and crispy wontons
-
Caesar
13romaine tossed with house-made Caesar dressing, garlic croutons and Asiago cheese
-
WALDORF
13spring greens with tri-colored apples, Gorgonzola, sweet toasted pecans and our house-made Waldorf dressing
Burgers
Served with Thunder Crunch fries® or homemade chips
Upgrade to Sweet potato fries - $1 • Fresh fruit - $3
-
Impossible Burger™
16plant-based burger with smoked gouda, caramelized onions, roasted red pepper mayonnaise, mixed greens and tomato on a brioche bun
Desserts
-
Carrot Cake
8Homestyle carrot cake baked with fresh carrots, pineapple and pecans, layered with cream cheese frosting, topped whipped cream and candied pecans and caramel drizzle
-
Lava Cake
7Warm chocolate cake with a molten chocolate center, served with vanilla ice cream and chocolate drizzle
-
Crème brûlée
7Creamy custard in a caramelized sugar crust, topped with shaved chocolate and raspberry sauce
-
Seasonal Cheesecake
8Ask your server about today's seasonal cheesecake
DAVENPORT
6511 N Brady Street
Davenport, IA 52806
563.386.2722
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Pewaukee
N14 W24130 Tower Place
Pewaukee, WI 53072
262.523.4244
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